Research areas

  1. Published

    Odour-induced umami - olfactory contribution to umami taste in seaweed extracts (dashi) by sensory interactions

    Frøst, Michael Bom, Mouritsen, Ole G., Hartmann, A. L., Petersen, Mikael Agerlin & Duelund, L., 2018. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  2. Published

    Olympiske Kvinder: Om Topsport og Kvindeliv Gennem 100 År

    Trangbæk, Else, 2018, Odense: Syddansk Universitetsforlag. 206 p. (University of Southern Denmark Studies in History and Social Sciences, Vol. 578).

    Research output: Book/ReportBookResearchpeer-review

  3. Published

    One-carbon metabolism markers are associated with cardiometabolic risk factors

    Lind, M. V., Lauritzen, Lotte, drb459, drb459, Hansen, Torben, Pedersen, Oluf Borbye, Kristensen, M. B. & Ross, A. B., 2018, In: Nutrition, Metabolism & Cardiovascular Diseases. 28, 4, p. 402-410 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Optimal Træning: En Videnskabelig og Praktisk Tilgang til Aerob og Anaerob Træning

    Bangsbo, Jens & Michalsik, L. B., 2018, Brøndby: Danmarks Idræts-Forbund. 470 p.

    Research output: Book/ReportBookEducationpeer-review

  5. Published

    Osteogenic impact of football training in 55- to 70-year-old women and men with prediabetes

    Skoradal, M., Helge, Eva Wulff, Jørgensen, N. R., Mortensen, Jann, Weihe, P., Krustrup, P. & Mohr, M., 2018, In: Scandinavian Journal of Medicine & Science in Sports. 28, Suppl. 1, p. 52-60 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    PREVIEW study - influence of a behavior modification intervention (PREMIT) in over 2300 people with pre-diabetes: intention, self-efficacy and outcome expectancies during the early phase of a lifestyle intervention

    Huttunen-Lenz, M., Hansen, S., Christensen, P., Larsen, T. M., Sandø-Pedersen, F., Drummen, M., Adam, T. C., Macdonald, I. A., Taylor, M. A., Martinez, J. A., Navas-Carretero, S., Handjiev, S., Poppitt, S. D., Silvestre, M. P., Fogelholm, M., Pietiläinen, K. H., Brand-Miller, J., Berendsen, A. A. M., Raben, Anne & Schlicht, W., 2018, In: Psychology Research and Behavior Management. 11, p. 383-394 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Pathways and mechanisms linking dietary components to cardiometabolic disease: thinking beyond calories

    Stanhope, K. L., Goran, M. I., Bosy-Westphal, A., King, J. C., Schmidt, L. A., Schwarz, J-M., Stice, E., Sylvetsky, A. C., Turnbaugh, P. J., Bray, G. A., Gardner, C. D., Havel, P. J., Malik, V., Mason, A. E., Ravussin, E., Rosenbaum, M., Welsh, J. A., Allister-Price, C., Sigala, D. M., Greenwood, M. R. C. & 2 others, Astrup, A. & Krauss, R. M., 2018, In: Obesity Reviews. 19, 9, p. 1205-1235 31 p.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    Personalized dietary management of overweight and obesity based on measures of insulin and glucose

    Hjorth, Mads Fiil, Zohar, Y., Hill, J. O. & Astrup, A., 2018, In: Annual Review of Nutrition. 38, p. 245-272 28 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Perspective: Food-based dietary guidelines in Europe - scientific concepts, current status, and perspectives

    Bechthold, A., Boeing, H., Tetens, Inge , Schwingshackl, L. & Nöthlings, U., 2018, In: Advances in Nutrition. 9, p. 544-560 17 p.

    Research output: Contribution to journalReviewResearchpeer-review

  10. Published

    Plasma metabolites and lipids predict insulin sensitivity improvement in obese, nondiabetic individuals after a 2-phase dietary intervention

    Meyer, A., Montastier, E., Hager, J., Saris, W. H. M., Astrup, A., Viguerie, N. & Valsesia, A., 2018, In: American Journal of Clinical Nutrition. 108, 1, p. 13-23 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review